Did you know that barbecue in the United States has regional differences specific to a state? Texas is known as a beef-eating, wood-burning state, and brisket is a favorite among residents. If you would like to feast on finger-licking-good barbecue near Sur512 Apartments, here are three eateries you don't want to miss:
Country Line on the Hill
Since 1975, Country Line on the Hill has served delicious barbecue in a historic speakeasy. The owners are committed to offering the highest quality meats served at reasonable prices and in large portions. Guests enjoy friendly table service in a laid-back atmosphere, as well as a spectacular twenty mile view of the Texas Hill Country. According to the restaurant's website, the meals are so good, you'll want to "get them all over you." Options include beef ribs, brisket, and chicken, all of which come with two sides and complimentary bread.
Owner Mark Avalos first opened a food trailer named Sugar Shack before opening his first brick and mortar location named Slab in 2014. He has been featured on the Food Network and Travel Channel for his famous pulled pork sandwiches and the restaurant's website states that the cooks strive to bridge the gap of the South from Memphis to the Carolinas, Alabama, and Texas. Diners can choose from four different award-winning sauces and sandwiches include Notorious P.I.G, Chicken W.A., and Texas Two Step.
In the 1970s, Joe and his friend Porky decided to open a barbecue joint after a few beers and an okay meal at a local eatery. They decided that Porky Jo's didn't roll off the tongue as well as Pok-e Jo's and after experimenting with recipes and rubs, they began serving customers. It quickly became a neighborhood favorite and menu items include Pork Ribs, Spicy Texas Pulled Pork Sandwiches, and Turkey Breast.
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